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Introductory Chemistry - 1st Canadian Edition
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table of contents
  1. Cover
  2. Title Page
  3. Copyright
  4. Table Of Contents
  5. Acknowledgments
  6. Dedication
  7. About BCcampus Open Education
  8. Chapter 1. What is Chemistry
    1. Some Basic Definitions
    2. Chemistry as a Science
  9. Chapter 2. Measurements
    1. Expressing Numbers
    2. Significant Figures
    3. Converting Units
    4. Other Units: Temperature and Density
    5. Expressing Units
    6. End-of-Chapter Material
  10. Chapter 3. Atoms, Molecules, and Ions
    1. Acids
    2. Ions and Ionic Compounds
    3. Masses of Atoms and Molecules
    4. Molecules and Chemical Nomenclature
    5. Atomic Theory
    6. End-of-Chapter Material
  11. Chapter 4. Chemical Reactions and Equations
    1. The Chemical Equation
    2. Types of Chemical Reactions: Single- and Double-Displacement Reactions
    3. Ionic Equations: A Closer Look
    4. Composition, Decomposition, and Combustion Reactions
    5. Oxidation-Reduction Reactions
    6. Neutralization Reactions
    7. End-of-Chapter Material
  12. Chapter 5. Stoichiometry and the Mole
    1. Stoichiometry
    2. The Mole
    3. Mole-Mass and Mass-Mass Calculations
    4. Limiting Reagents
    5. The Mole in Chemical Reactions
    6. Yields
    7. End-of-Chapter Material
  13. Chapter 6. Gases
    1. Pressure
    2. Gas Laws
    3. Other Gas Laws
    4. The Ideal Gas Law and Some Applications
    5. Gas Mixtures
    6. Kinetic Molecular Theory of Gases
    7. Molecular Effusion and Diffusion
    8. Real Gases
    9. End-of-Chapter Material
  14. Chapter 7. Energy and Chemistry
    1. Formation Reactions
    2. Energy
    3. Stoichiometry Calculations Using Enthalpy
    4. Enthalpy and Chemical Reactions
    5. Work and Heat
    6. Hess’s Law
    7. End-of-Chapter Material
  15. Chapter 8. Electronic Structure
    1. Light
    2. Quantum Numbers for Electrons
    3. Organization of Electrons in Atoms
    4. Electronic Structure and the Periodic Table
    5. Periodic Trends
    6. End-of-Chapter Material
  16. Chapter 9. Chemical Bonds
    1. Lewis Electron Dot Diagrams
    2. Electron Transfer: Ionic Bonds
    3. Covalent Bonds
    4. Other Aspects of Covalent Bonds
    5. Violations of the Octet Rule
    6. Molecular Shapes and Polarity
    7. Valence Bond Theory and Hybrid Orbitals
    8. Molecular Orbitals
    9. End-of-Chapter Material
  17. Chapter 10. Solids and Liquids
    1. Properties of Liquids
    2. Solids
    3. Phase Transitions: Melting, Boiling, and Subliming
    4. Intermolecular Forces
    5. End-of-Chapter Material
  18. Chapter 11. Solutions
    1. Colligative Properties of Solutions
    2. Concentrations as Conversion Factors
    3. Quantitative Units of Concentration
    4. Colligative Properties of Ionic Solutes
    5. Some Definitions
    6. Dilutions and Concentrations
    7. End-of-Chapter Material
  19. Chapter 12. Acids and Bases
    1. Acid-Base Titrations
    2. Strong and Weak Acids and Bases and Their Salts
    3. Brønsted-Lowry Acids and Bases
    4. Arrhenius Acids and Bases
    5. Autoionization of Water
    6. Buffers
    7. The pH Scale
    8. End-of-Chapter Material
  20. Chapter 13. Chemical Equilibrium
    1. Chemical Equilibrium
    2. The Equilibrium Constant
    3. Shifting Equilibria: Le Chatelier’s Principle
    4. Calculating Equilibrium Constant Values
    5. Some Special Types of Equilibria
    6. End-of-Chapter Material
  21. Chapter 14. Oxidation and Reduction
    1. Oxidation-Reduction Reactions
    2. Balancing Redox Reactions
    3. Applications of Redox Reactions: Voltaic Cells
    4. Electrolysis
    5. End-of-Chapter Material
  22. Chapter 15. Nuclear Chemistry
    1. Units of Radioactivity
    2. Uses of Radioactive Isotopes
    3. Half-Life
    4. Radioactivity
    5. Nuclear Energy
    6. End-of-Chapter Material
  23. Chapter 16. Organic Chemistry
    1. Hydrocarbons
    2. Branched Hydrocarbons
    3. Alkyl Halides and Alcohols
    4. Other Oxygen-Containing Functional Groups
    5. Other Functional Groups
    6. Polymers
    7. End-of-Chapter Material
  24. Chapter 17. Kinetics
    1. Factors that Affect the Rate of Reactions
    2. Reaction Rates
    3. Rate Laws
    4. Concentration–Time Relationships: Integrated Rate Laws
    5. Activation Energy and the Arrhenius Equation
    6. Reaction Mechanisms
    7. Catalysis
    8. End-of-Chapter Material
  25. Chapter 18. Chemical Thermodynamics
    1. Spontaneous Change
    2. Entropy and the Second Law of Thermodynamics
    3. Measuring Entropy and Entropy Changes
    4. Gibbs Free Energy
    5. Spontaneity: Free Energy and Temperature
    6. Free Energy under Nonstandard Conditions
    7. End-of-Chapter Material
  26. Appendix A: Periodic Table of the Elements
  27. Appendix B: Selected Acid Dissociation Constants at 25°C
  28. Appendix C: Solubility Constants for Compounds at 25°C
  29. Appendix D: Standard Thermodynamic Quantities for Chemical Substances at 25°C
  30. Appendix E: Standard Reduction Potentials by Value
  31. Glossary
  32. About the Authors
  33. Versioning History

End-of-Chapter Material

Jessie A. Key

Exercises

  1. Classify each of the following as spontaneous or nonspontaneous processes:
    1. the browning of a cut apple slice on a snack tray over time
    2. the rolling of a ball uphill
    3. the formation of diamond from the graphite in your pencil
    4. the melting of ice cubes in a glass of water you are holding
  2. State the second law of thermodynamics.
  3. What sign would you expect for ΔS for the following processes?
    1. water freezing in a lake during a cold Alberta winter
    2. AB(s) + CD(s) → AC(g) + BD(g)
    3. a balloon with a fixed amount of gas stretched to a larger volume
    4. the sublimation of dry ice
    5. 3E2F2(g) → E6F6(g)
  4. Which of the following would you expect to have the higher standard molar entropy, S°?
    1. Br2(ℓ) or Br2(g)
    2. NO2(g) or NO(g)
    3. C2H6(g) or C5H12(g)
  5. Calculate the ΔS° of the following reactions using the values listed in the appendix.
    1. 4NH3(g) + 5O2(g) → 6H2O(g)  + 4NO(g)
    2. 2HgO(s) → 2Hg(ℓ)  + O2(g)
    3. 3FeCl2(s) + KNO3(s) + 4HCl (aq) → 3FeCl3(s) + KCl(s) + NO(g) + 2H2O(ℓ)
  6. Draw a diagram showing the approximate entropy change of water from −100°C to 250°C.
  7. A chemical reaction has ΔH° = −43.5 kJ and ΔS° = −65.8 J/K. Calculate ΔG° at 298 K. Is this a spontaneous process?
  8. Using data from the appendix, determine ΔG° for all reactions listed in question 5.
  9. Find the standard Gibbs energy change for the reaction CaCO3(s) → CaO(s) + CO2(g).

    The ΔGf° values for the three components of this reaction system are CaCO3(s): –1128 kJ mol–1; CaO(s): –603.5 kJ/mol; CO2(g): –137.2 kJ/mol.[1]

  10. Using the appendix data, determine the approximate temperature at which the following processes are at equilibrium:
    1. CH2Cl2(ℓ) → CH2Cl2(g)
    2. CH3OH(ℓ) → CH3OH(g)
  11. Determine if the following reactions would be spontaneous at any temperature, nonspontaneous at any temperature, spontaneous at low temperature but not high temperature, or spontaneous at high temperature but not low temperature:
    1. ΔH° = −750 kJ and ΔS° = 250 J/K
    2. ΔH° = −100 kJ and ΔS° = −300 J/K
    3. ΔH° = 95 kJ and ΔS° = −70 J/K
    4. ΔH° = 400 kJ and ΔS° = 500 J/K
  12. The Ka for acetic acid, CH3COOH, is 1.75 × 10−5 at 25°C.
    1. Using the Ka value, determine the ΔG° for the dissociation of acetic acid in aqueous solution.
    2. What is the value of ΔG when [H+] is 7.5 × 10−2 M, [CH3COO−] is 2.5 × 10−2 M, and [CH3COOH] is 0.10 M?
  13. Calculate the equilibrium constant for the reaction H+(aq) + OH−(aq) → H2O(ℓ) from the following data:
    H+(aq)OH−(aq)H2(ℓ)
    ΔH°f, kJ mol–10–230.0–285.8
    S°, J K–1 mol–10*–10.970.0

    *Note that the standard entropy of the hydrogen ion is zero by definition. This reflects the fact that it is impossible to carry out thermodynamic studies on a single-charged species. All ionic entropies are relative to that of H+(aq), which explains why some values (as for the aqueous hydroxide ion) are negative.[2]

  14. Using data from the appendix, calculate the equilibrium constants at 298 K for all the reactions in question 5.

Answers

    1. spontaneous
    2. nonspontaneous
    3. nonspontaneous
    4. spontaneous
    1. ΔS = −
    2. ΔS = +
    3. ΔS = +
    4. ΔS = +
    5. ΔS = −
    1. \phantom{start}

          \begin{align*} \Delta S^{\circ}&=\underset{\text{products}}{\sum n S^{\circ}}-\underset{\text{reactants}}{\sum m S^{\circ}}\\ &=(6\ S^{\circ}\ \ce{H2O(g)}+4\ S^{\circ}\ \ce{NO(g)})\\ &\phantom{=}-(4\ S^{\circ}\ \ce{NH3(g)}+5\ S^{\circ}\ \ce{O2(g)}) \\ &=[(6\times 188.8\text{ J/mol K})+(4\times 210.8\text{ J/mol K})]\\ &\phantom{=}-[(4\times 192.8\text{ J/mol K})+(5\times 205.2\text{ J/mol K})] \\ &=178.8\text{ J/mol K} \end{align*}

    2. \phantom{start}

          \begin{align*} \Delta S^{\circ}&=\underset{\text{products}}{\sum n S^{\circ}}-\underset{\text{reactants}}{\sum m S^{\circ}}\\ &=(2 \ S^{\circ} \ \ce{Hg(\ell)}+S^{\circ} \ \ce{O2(g)})-(2 \ S^{\circ} \ \ce{HgO}) \\ &=[(2\times 75.9\text{ J/mol K})+(205.2\text{ J/mol K})] \\ &\phantom{=}-(2\times 70.3\text{ J/mol K}) \\ &=216.4\text{ J/mol K} \end{align*}

    3. \phantom{start}

          \begin{align*} \Delta S^{\circ}&=\underset{\text{products}}{\sum n S^{\circ}}-\underset{\text{reactants}}{\sum m S^{\circ}}\\ &=(3 \ S^{\circ} \ \ce{FeCl3(s)}+S^{\circ} \ \ce{KCl(s)}+S^{\circ} \ \ce{NO(g)}+2 \ S^{\circ} \ \ce{H2O(\ell)})\\ &\phantom{=}-(3 \ S^{\circ} \ \ce{FeCl2(s)}+ \ S^{\circ} \ \ce{KNO3(s)}+4 \ S^{\circ} \ \ce{HCl(aq)}) \\ &=[(3\times 142.3\text{ J/mol K})+(82.6\text{ J/mol K})\\ &\phantom{=}+(210.8\text{ J/mol K})+(2\times 70.0\text{ J/mol K})]\\ &\phantom{=}-[(3\times 118.0\text{ J/mol K})+(133.1\text{ J/mol K})\\ &\phantom{=}+(4\times 56.5\text{ J/mol K})] \\ &=147.2\text{ J/mol K} \end{align*}

  1. \phantom{start}

        \begin{align*} \Delta G^{\circ}&=\Delta H^{\circ}-T\Delta S^{\circ} \\ &=-43.5\text{ kJ}-[(298\text{ K})(-65.8\text{ J/K})] \\ &=-23.9\text{ kJ} \end{align*}

    ΔG° is negative. Therefore, this is a spontaneous process.

  1. ΔG° = (–603.5 – 137.2) – (–1128) kJ/mol = +130.9 kJ/mol, indicating that the process is not spontaneous under standard conditions (i.e., solid calcium carbonate will not form solid calcium oxide and CO2 at 1 atm partial pressure at 25°C).
    1. spontaneous at all temperatures
    2. spontaneous at low temperatures, nonspontaneous at high temperatures
    3. nonspontaneous at all temperatures
    4. spontaneous at high temperatures, nonspontaneous at low temperatures
  1. \phantom{start}

        \begin{align*} \Delta H^{\circ}&=\underset{\text{products}}{\sum \Delta H^{\circ}{}_{\text{f}}}-\underset{\text{reactants}}{\sum\Delta H^{\circ}{}_{\text{f}}} \\ &=(-285.8)-(-230) \\ &=-55.8\text{ kJ/mol} \\ \\ \Delta S^{\circ}&=\underset{\text{products}}{\sum\Delta S^{\circ}}-\underset{\text{reactants}}{\sum\Delta S^{\circ}} \\ &=(70.0)-(-10.9) \\ &=+80.8\text{ J/mol K} \end{align*}

    The value of ΔG° at 298 K is:

        \begin{align*} \Delta H^{\circ}-T\Delta S^{\circ}&=(-55,800)-(298)(80.8)=-79,900\text{ J/mol} \\ K&=\text{exp}\left(\dfrac{-79,900}{8.314\times 298}\right)=e^{-32.2}=1.01\times 10^{-14} \end{align*}


  1. Question and solution from Chem1 Virtual Textbook, Stephen Lower/CC-BY-SA-3.0 ↵
  2. Question and solution from Chem1 Virtual Textbook, Stephen Lower/CC-BY-SA-3.0 ↵

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End-of-Chapter Material by Jessie A. Key is licensed under a Creative Commons Attribution 4.0 International License, except where otherwise noted.

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Copyright © 2014

                                by Jessie A. Key

            Introductory Chemistry - 1st Canadian Edition by Jessie A. Key is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License, except where otherwise noted.
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